Search for content, post, videos

Monthly Archives

March 2015

0 COMMENT
244 Views
Somewhere you should go… The Chocolate Festival

I’ve recently come to learn that not everyone loves chocolate. Shock, horror? Maybe, maybe not. I personally tread the line between knocking myself into a chocolate-induced coma come Easter time (the mini egg addiction is real…) and steering clear of the stuff whenever I’m reminded that a lot of it…

0 COMMENT
256 Views
What we’ve been up to… Feed Me Primal

“Going Paleo” seems to be the health-fad at the moment, with followers kicking the carbs and turning to predominately meat and veg in a bid to eat like their ancestors of the stone age. As the theory goes, the healthiest way to eat is to embrace fruits, veg, lean meats,…

1 COMMENT
250 Views
What we’ve been up to… Tombo

Japanese cuisine can do no wrong in my world – and a recent visit to Tombo in South Kensington was a lovely reminder.  The USP at this neat  and modern cafe/restaurant is “clean eating”, and whether you choose a bento box, rice bowl, sushi or tapas-style starters, you’re guaranteed to leave feeling inspired to re-think the…

0 COMMENT
232 Views
TCé meets: Martin Morales, founder of Ceviche

LONDON (Reuters) – Five years ago, Martin Morales quit his job as the head of Disney Music and took on a self-assigned mission: championing the arts, culture and food of Peru. Especially the food. The 42-year-old opened his first restaurant, Ceviche, in 2012 and a second, Andina, a year later.…