Search for content, post, videos

Monthly Archives

March 2015

79 COMMENT
993 Views
Somewhere you should go… The Chocolate Festival

I’ve recently come to learn that not everyone loves chocolate. Shock, horror? Maybe, maybe not. I personally tread the line between knocking myself into a chocolate-induced coma come Easter time (the mini egg addiction is real…) and steering clear of the stuff whenever I’m reminded that a lot of it…

0 COMMENT
682 Views
What we’ve been up to… Feed Me Primal

“Going Paleo” seems to be the health-fad at the moment, with followers kicking the carbs and turning to predominately meat and veg in a bid to eat like their ancestors of the stone age. As the theory goes, the healthiest way to eat is to embrace fruits, veg, lean meats,…

1 COMMENT
797 Views
What we’ve been up to… Tombo

Japanese cuisine can do no wrong in my world – and a recent visit to Tombo in South Kensington was a lovely reminder.  The USP at this neat  and modern cafe/restaurant is “clean eating”, and whether you choose a bento box, rice bowl, sushi or tapas-style starters, you’re guaranteed to leave feeling inspired to re-think the…

687 COMMENT
1953 Views
TCé meets: Martin Morales, founder of Ceviche

LONDON (Reuters) – Five years ago, Martin Morales quit his job as the head of Disney Music and took on a self-assigned mission: championing the arts, culture and food of Peru. Especially the food. The 42-year-old opened his first restaurant, Ceviche, in 2012 and a second, Andina, a year later.…