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I went to a pizza place last autumn. So far, so normal. Except this pizza place was a pop-up from the mighty, Michelin-starred Locanda Locatelli – an Italian restaurant that’s earned a reputation for food that is superb, no one would fault you for shedding a tear after a meal. That’s why…
Tagliata is an Italian sliced steak dish that tastes so good, it’s hard to believe how simple it is. But ‘simplicity done well’ is the running theme at this new restaurant that opened in the city last year. From the artful interiors to the compact menu, La Tagliata’s approach to…
Peasant food may not be the first thing you fancy when you are on your way out to dinner but if you’ve been following the trend, you’ll know there are no limits to how amazing this Italian ‘poor’ cooking can be. New to the ever-growing peasant food scene is Paesan,…
What’s a Londoner got to do to get a decent Italian around here? Some would say you can’t and opt for the plane ticket abroad for unbeatable antipasti and pizze – but as we discovered, there’s a restaurant in town that looks like it’s mastered a simple and authentic approach to…
Before summer left the building (without even a goodbye, tut) we visited a great new opening, quite fitting for the season. Fields Bar and Kitchen is in the heart of Lincoln’s Inn Fields, and it’s a sweet getaway of a cafe for those who like their Italian tasty and simple. Fields…
Nowadays, it seems supperclubs are really growing up. From the original concept of inviting random strangers to a humble abode for dinner, these socials have started to occupy any space going in the capital, with the popular clubs making their way on the festival circuit like the one from the…