Clearly pitched at a city crowd who would appreciate both of those things at lunch time, it’s still worth a pop-in if you’re in the Leadenhall Market area, just for the chance to get your paws on these colossal rolls which might be a bit tricky to chow down at first bite – they’re really that big! – but it’s nothing a spoon, chopsticks and a few napkins can’t handle. We recommend the flank steak roll with asparagus, wasabi guacamole – and if you’re on the move, grab a bag of the super moreish yucca chips to snack on for later.

For more info about Hai Street Kitchen, visit: www.haistreetkitchen.com

The post What we’ve been up to… Hai Street Kitchen, Leadenhall Market appeared first on The Cultural Exposé.