vegetarian restaurants in London – The Cultural Exposé http://www.theculturalexpose.co.uk A blog from a lifestyle journo covering culture, food and style in London and beyond. Mon, 23 Jul 2018 21:50:47 +0000 en-GB hourly 1 http://www.theculturalexpose.co.uk/wp-content/uploads/2011/12/cropped-logo_2017-32x32.jpg vegetarian restaurants in London – The Cultural Exposé http://www.theculturalexpose.co.uk 32 32 Five Dope Tracks is a curation of dope music, five tracks at a time. Check out the monthly playlist each month on Spotify. vegetarian restaurants in London – The Cultural Exposé clean episodic vegetarian restaurants in London – The Cultural Exposé megerecooper@gmail.com megerecooper@gmail.com (vegetarian restaurants in London – The Cultural Exposé) The Five Dope Tracks music podcast vegetarian restaurants in London – The Cultural Exposé http://www.theculturalexpose.co.uk/wp-content/uploads/powerpress/five_dope_tracks_podcast_cover.jpg http://www.theculturalexpose.co.uk Doing Veganuary? Here’s why you should visit Farmacy in Notting Hill http://www.theculturalexpose.co.uk/eat-drink/one-to-watch-farmacy-in-notting-hill/ http://www.theculturalexpose.co.uk/eat-drink/one-to-watch-farmacy-in-notting-hill/#comments Wed, 22 Jun 2016 07:30:27 +0000 http://www.theculturalexpose.co.uk/?p=11655 It would take a lot for me to become a vegan. Like the global eradication of fried chicken. Pepperoni. SCRAMBLED EGGS AND BACON. That’s not to say I wouldn’t dabble in #plantlife, especially if I can chow down on the sort of dishes that are simply too good to be true. Cue Farmacy – the new […]

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]]> It would take a lot for me to become a vegan. Like the global eradication of fried chicken. Pepperoni. SCRAMBLED EGGS AND BACON. That’s not to say I wouldn’t dabble in #plantlife, especially if I can chow down on the sort of dishes that are simply too good to be true. Cue Farmacy – the new super hip vegetarian and vegan spot from hottie heiress and fashionista Camilla Al-Fayed. This slick place offers a creative menu that takes healthy, plant-based nosh to a whole other level of clean eating and fine dining, without the premium pricing. And the food tastes HA-mazing. I was recently invited to a blogger’s dinner to try out the menu and not only did I leave completely stuffed, but I promised myself I’d be back for another round of the black bean and mushroom burger (SO GOOD) and the lemon cheesecake bowl (a gorgeous serving of vegan lemon sorbet, raspberry mousse and maple meringue). Check out some snaps from the dinner below:

IMG_1154   IMG_1159 IMG_1164 IMG_1166 IMG_1170 IMG_1173 IMG_1174  IMG_1176 IMG_1177

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