members club – The Cultural Exposé http://www.theculturalexpose.co.uk A blog from a lifestyle journo covering culture, food and style in London and beyond. Mon, 23 Jul 2018 21:50:47 +0000 en-GB hourly 1 http://www.theculturalexpose.co.uk/wp-content/uploads/2011/12/cropped-logo_2017-32x32.jpg members club – The Cultural Exposé http://www.theculturalexpose.co.uk 32 32 Five Dope Tracks is a curation of dope music, five tracks at a time. Check out the monthly playlist each month on Spotify. members club – The Cultural Exposé clean episodic members club – The Cultural Exposé megerecooper@gmail.com megerecooper@gmail.com (members club – The Cultural Exposé) The Five Dope Tracks music podcast members club – The Cultural Exposé http://www.theculturalexpose.co.uk/wp-content/uploads/powerpress/five_dope_tracks_podcast_cover.jpg http://www.theculturalexpose.co.uk Food for thought: books and beautiful bites at St Luke’s Kitchen, The Library http://www.theculturalexpose.co.uk/eat-drink/food-for-thought-books-beautiful-bites-at-st-lukes-kitchen-the-library/ http://www.theculturalexpose.co.uk/eat-drink/food-for-thought-books-beautiful-bites-at-st-lukes-kitchen-the-library/#comments Mon, 30 May 2016 07:00:38 +0000 http://www.theculturalexpose.co.uk/?p=11589 About a few months ago, The Library members club in Covent Garden came up with a novel idea: the launch of a library-themed restaurant, featuring a rotating guest list of London chefs taking residence every six to eight weeks. Of course, it’s wonderful. There’s a book for your perusal when you arrive at your seat […]

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]]> About a few months ago, The Library members club in Covent Garden came up with a novel idea: the launch of a library-themed restaurant, featuring a rotating guest list of London chefs taking residence every six to eight weeks. Of course, it’s wonderful. There’s a book for your perusal when you arrive at your seat in the handsome basement dining room, with the menu of the evening stuck in between the pages. As for the food, pretty plates of European-inspired dishes leans towards fine dining  – and when there isn’t a guest chef on the rota, head chef Gavin Lambert holds the fort, which he does exceedingly well. The last residency came from Chetna Makan from the Great British Bake-Off, so keep across www.lib-rary.com/restaurant to find out what’s coming up next this year.

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