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(Reuters) – Melissa and Jasmine Hemsley are getting noticed for their style of cooking using wholesome ingredients, but which has diners saying “this doesn’t taste healthy” — and meaning it as a compliment. Over the last year, their debut cookbook, “The Art of Eating Well”, has been translated into three…
In all the years I’ve gone out for tapas, I don’t think I’ve ever been blown away by such a beautiful array of dishes I recently worked my way through during a visit to El Pirata. Located on the edge of Mayfair, this tiny spanish restaurant has been serving authentic…
“Going Paleo” seems to be the health-fad at the moment, with followers kicking the carbs and turning to predominately meat and veg in a bid to eat like their ancestors of the stone age. As the theory goes, the healthiest way to eat is to embrace fruits, veg, lean meats,…
Japanese cuisine can do no wrong in my world – and a recent visit to Tombo in South Kensington was a lovely reminder. The USP at this neat and modern cafe/restaurant is “clean eating”, and whether you choose a bento box, rice bowl, sushi or tapas-style starters, you’re guaranteed to leave feeling inspired to re-think the…
We’ve got much to thank the French for when it comes to gorgeously good food – so it was our pleasure to discover three places in Paris last weekend that lived up to that reputation: Le Bistrot du Pientre This classic Parisienne bistro has lovely staff, beautiful décor and the…
Our food excursions around the capital has recently led us to Beer & Buns – a pop-up “Izakaya” in the City that’s exactly where you want to go for authentic Japanese food with whatever native craft beer floats your boat. But being something of a non-beer drinker (okay, let’s be real…