On a recent invite, I went for the baked crab thermidor – a comforting cheesy starter that’s so good it also comes as a main. The catch of the day was a shrimp dish, which was a little bit on the modest side, but I’d be lying if I said I didn’t like it. I’d also recommend the fries: a friend recently told me you can tell how good a restaurant is by the quality of their fries, so in this case, they definitely come out on top. Best thing is you can expect to spend no more than £40 for three courses and a cocktail. Not bad, eh?

File under: After work drinks, dinner with work buddies, places for seafood lovers and date nights.

Check out pics from my visit below – and for more info about Crab Tavern, visit ww.crabtavern.co.uk. 

The post In pictures: Crab Tavern, Broadgate Circle appeared first on The Cultural Exposé.