You know what’s great? Brunch. Saturday brunch. Saturday brunch in places that understand how to make the unique marriage of breakfast and lunch go the distance – you know, ’til death do them part or until ‘Linner’, ‘Dunch’, ‘Lupper’, or ‘Sunch’ ever becomes a thing (although, I highly doubt it).…
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This weekend I intend to eat all the Dim Sum. The dumplings. The rice noodles. And the pork buns. Why? Because the Chinese Food Festival is happening. I love Chinese food. And here’s a fest that wants to remind folks of how awesome this legendary cuisine can be. So what’s…
I could be wrong, but I do believe ice cream weather has FINALLY arrived in London. I’m especially excited about this because there’s a new ice cream parlour in my hood which I’ve wanted to write about for ages, but with torrential rain / winter making an unexpected cameo in recent…
I’m a runner – fact. But not a very strong one. Fact. And by that, I mean I can put one foot in front of the other and by God’s good grace, run the distance that a race requires of me: 5k, 10k, 13.1 miles, 26.2 – you name it, I’ll…
What makes a wonderful Sunday roast? How about succulent, mouthwatering cuts of meat, crispy roast potatoes and veg, topped with the crustiest Yorkshire pudding and all the gravy. Every last drop. That’s my verdict of the Sunday lunch at the Ship Tavern, a rustic pub in Holborn I was invited…
Until recently, I’ve always been a plain black socks girl. No stripes. No ribbing. No subtle trim of colour or polka dots. Just safe, easy and simple black. But that started to change after I went to the launch of a friend’s book Socks: The Rule Book. Although it’s aimed…